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Cooking, cuisine and class: a study in comparative sociology

By: Material type: TextTextPublication details: Cambridge Cambridge University Press 1982ISBN:
  • 0521286964
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Books Books JST Library General Stacks TX<br>Home economics TX 651.GOO (Browse shelf(Opens below)) c1 Available 90354
Total holds: 0

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